your wedding is one of the most precious—and unique--days of your life, and needs to be treated that way by all who are involved.
we still plan wedding (and rehearsal) dinners the old-fashioned way – one on one. To put it very simply, you tell us what your dream wedding dinner looks like, and we work with you to make it happen – and within your budget.
we have 28 years of experience in planning and serving hundreds of weddings and rehearsal dinners, for parties of 10 to 300 people, from casual hors d’oeurvres buffets to very formal dinners, and in every price range. For examples of wedding dinners we have done in the past, click here to download a
sample event menu. [52 KB pdf] 
we can serve weddings and rehearsal dinners up to 55 guests on our restaurant’s elegant mezzanine level. Larger events up to 225 seated guests can be easily accommodated in The Loft (www.theredbuildingloft.com), located on the west end – and operated by the owners of – The Red Building, in which our restaurant is situated.
how do you get started? Call or e-mail us (click on contact us).
if you know, provide us with:
- the date and time of the event
- venue
- approximate number of guests
if you also have an idea of the type of event you have in mind or can share any special food or beverage preferences or dislikes, that is helpful information.
what happens next? We call or e-mail you back and set up an appointment to get together with you to help you design your very special – and unique – wedding dinner.
let us help you make your wedding dreams come true!
